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Baba Yaga
$35 each
2023 Sauvignon Blanc Blend Baba Yaga
Baba Yaga is a blend of Sauvignon Blanc and Cabernet Sauvignon. Skin contact Sauvignon Blanc co-fermented with a small amount of Cabernet Sauvignon. It's wild and aromatic on the nose with red berries, rose petals and herbaceous notes. The palate is textural and fresh with citrus fruits.
Halcyon Cabernet
$100 each
2018 Cabernet Sauvignon Halcyon Cabernet
Planted in 1978, the Halcyon Block Cabernet exists on karri loam over white clay soil and is extremely low cropping. Basket pressed, fermented in concrete eggs and matured in a blend of new and old barrels for approximately 12 months.
Halcyon Chardonnay
$120 each
2021 Chardonnay Halcyon Chardonnay
Planted in 1978, the Halcyon Block Chardonnay exists on karri loam over white clay soil and is extremely low cropping. Basket pressed, fermented in concrete eggs and matured in a blend of new and old barrels for approximately 20 months.
Lello
$35 each
2023 Sauvignon Blanc Lello
Natural wine, low sulphites, skin contact Sauvignon Blanc, fermented in eggs, wood and steel. A fascinating textural white wine with freshness and fruit alongside savoury characters and complex sensations in the mouth. The wine is made with no intervention at all save a little sulphur at bottling and will show some sediment in the bottom. 100% Organic / Biodynamic
Pekoe Pinot Noir
$50 each
2021 Pinot Noir Pekoe Pinot Noir
10 days on skins and in barrel for 12 months. 50 year old Pinot Noir vines from the Halcyon Vineyard.
Sophie
$55 each
2023 Pinot Noir Sophie
Short Maceration Pinot Noir. From our Halcyon Vineyard. Fermented and aged in a combination of mature oak and concrete eggs.
The Fizz
$35 each
2023 Sparkling Wine The Fizz
Cabernet Sauvignon, left on skins overnight and then pressed. Carbonated to create a delightful bubbles.
The Sauce Grenache
$35 each
2023 Grenache The Sauce Grenache
100% Grenache from the Swan Valley. Light, dry and fruity. The perfect summer red.